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–+ servings
Chocolate Covered Strawberry Cookies

Chocolate Covered Strawberry Cookies

Delight in these Chocolate Covered Strawberry Cookies that blend flavors and textures into a mouthwatering treat.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 12 cookies
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dry Ingredients
  • 1 cup all-purpose flour
  • 1 tsp baking powder
Wet Ingredients
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter softened
  • 1 large egg
  • 1 tsp vanilla extract
Main Ingredients
  • 1 cup fresh strawberries chopped
  • 1/2 cup chocolate chips semi-sweet or dark

Equipment

  • Mixing Bowl
  • Baking sheet
  • Parchment paper
  • microwave-safe bowl

Method
 

Baking Process
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a bowl, whisk together the flour, baking powder, and salt.
  3. Cream the softened butter and sugar until light and fluffy; mix in the egg and vanilla extract.
  4. Gradually combine the dry ingredients with the wet mixture, then gently fold in the chopped strawberries.
  5. Scoop tablespoon-sized balls of dough onto the prepared baking sheet, spacing them apart.
  6. Bake for 12-15 minutes until lightly golden. Allow cooling before dipping in melted chocolate.
  7. Melt chocolate chips in a microwave-safe bowl; dip each cookie halfway into the chocolate and let excess drip off.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7g

Notes

Feel free to customize with other berries or chocolate types. Store in an airtight container for freshness.

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