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–+ servings
Easter Ham

Delicious Easter Ham Recipe with Sweet Pineapple Glaze

This Easter Ham features a sweet pineapple glaze and tender meat, perfect for family gatherings.
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Prep Time 20 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 50 minutes
Servings: 4 slices
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Glaze Ingredients
  • 1 piece bone-in ham
  • 1 cup brown sugar
  • 1/2 cup honey
  • 1/4 cup Dijon mustard
  • 1 cup pineapple juice
  • 1 teaspoon ground cloves
  • 1 teaspoon cinnamon

Equipment

  • Oven
  • Mixing Bowl
  • Basting Brush

Method
 

Cooking Instructions
  1. Preheat your oven to the desired temperature and prepare the ham according to your preferred method.
  2. In a bowl, mix together the brown sugar, honey, Dijon mustard, pineapple juice, ground cloves, and cinnamon to create the glaze.
  3. Apply the glaze generously over the ham.
  4. Roast the ham in the oven, basting it periodically with the glaze, until heated through and caramelized.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15g

Notes

This beautiful dish is perfect for Easter celebrations and will have everyone asking for seconds.

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