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–+ servings
Pineapple Spiral Ham

Delicious Pineapple Spiral Ham Recipe with Sweet Glaze

This Pineapple Spiral Ham features a sweet glaze that perfectly complements its succulent flavor, making it a must-try for any gathering.
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Prep Time 20 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 50 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 each Spiral-cut ham
  • 1 can Pineapple slices
  • 1 cup Brown sugar
  • 1/2 cup Honey
  • 1/4 cup Dijon mustard
  • 1 teaspoon Ground cloves
  • 1/4 cup Apple cider vinegar

Equipment

  • Roasting pan
  • Mixing Bowl
  • whisk

Method
 

  1. Preheat the oven according to the ham packaging instructions.
  2. Place the spiral-cut ham in a large roasting pan.
  3. Arrange pineapple slices on top of the ham.
  4. In a bowl, mix together brown sugar, honey, Dijon mustard, ground cloves, and apple cider vinegar until well combined.
  5. Brush the glaze mixture over the ham and pineapple.
  6. Cover the pan with foil and bake according to the package instructions.
  7. Remove foil for the last 30 minutes of cooking to allow the glaze to caramelize.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 30gProtein: 20gFat: 10gSaturated Fat: 3gCholesterol: 60mgSodium: 800mgPotassium: 400mgFiber: 1gSugar: 15gVitamin C: 2mgCalcium: 2mgIron: 4mg

Notes

You can customize the glaze with additional ingredients like orange juice or different fruits like peaches or apricots for a unique twist.

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