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Valentine's Day Chocolate Covered Strawberries

Delicious Valentine's Day Chocolate Covered Strawberries Recipe

Delight in these decadent Valentine's Day Chocolate Covered Strawberries, a perfect blend of chocolate and fresh strawberries for any romantic occasion.
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings: 12 strawberries
Course: Dessert
Cuisine: American
Calories: 85
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 lb fresh strawberries washed and dried
  • 1 cup dark chocolate chips for dipping
  • 1/2 cup white chocolate chips for drizzling
  • 2 tsp coconut oil to help melt chocolate

Equipment

  • microwave-safe bowl
  • Parchment paper

Method
 

  1. Gently wash strawberries under cold water and pat dry with paper towels.
  2. In a microwave-safe bowl, combine dark chocolate chips and coconut oil. Heat in 30-second intervals until melted and smooth, stirring between each.
  3. Dip each strawberry into the melted dark chocolate, allowing excess to drip off before placing them on parchment paper.
  4. Melt white chocolate chips using the same method and drizzle over the dark-coated strawberries for added flair.
  5. Allow to set at room temperature or refrigerate until firm.
  6. Serve beautifully arranged on a platter.

Nutrition

Serving: 1strawberryCalories: 85kcalCarbohydrates: 10gFat: 5g

Notes

Consider customizing with toppings like sprinkles or nuts for extra flair. Refrigerate leftovers in an airtight container for up to two days.

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