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Forgotten Cookies (Chocolate Chip Meringue Cookies)

Forgotten Cookies

Delicious Forgotten Cookies (Chocolate Chip Meringue Cookies) are airy meringues with chocolate and nuts, baked low and slow for a delightful treat.
Prep Time 15 minutes
Cook Time 1 hour
Cooling Time 2 hours
Total Time 3 hours 15 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 130

Ingredients
  

Meringue Base
  • 4 large egg whites
  • 1 cup granulated sugar
  • 1 tsp vanilla extract
Mix-Ins
  • 1 cup semi-sweet chocolate chips
  • ½ cup chopped pecans or walnuts

Equipment

  • Oven
  • Mixing bowls
  • whisk
  • spatula
  • Baking Sheets
  • Parchment paper

Method
 

Baking Instructions
  1. Preheat your oven to 200°F (93°C) and line two baking sheets with parchment paper.
  2. In a clean bowl, beat the egg whites until stiff peaks form.
  3. Gradually add the sugar while continuing to whip until glossy and firm.
  4. Gently fold in the vanilla extract, chocolate chips, and nuts using a spatula.
  5. Scoop dollops of the mixture onto the prepared baking sheets, leaving space between each.
  6. Bake for about 1 hour, then turn off the oven and leave the cookies inside for at least 2 hours or overnight.

Nutrition

Serving: 1cookieCalories: 130kcalCarbohydrates: 23gProtein: 2gFat: 4g

Notes

These cookies can be customized with different types of chocolate or nuts, and can also accommodate dietary preferences by using alternatives like seeds or dried fruits.

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