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Irresistible Cinnamon Roll Cookies

Irresistible Cinnamon Roll Cookies

Indulge in Irresistible Cinnamon Roll Cookies, a delightful treat that combines soft cookies with classic cinnamon roll flavors.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dough Ingredients
  • 2.5 cups all-purpose flour
  • 1 tsp baking powder
  • 1 tsp ground cinnamon
  • 0.75 cups unsalted butter room temperature
  • 0.5 cups granulated sugar
  • 0.5 cups brown sugar packed
  • 2 large eggs
  • 2 tsp vanilla extract

Equipment

  • Mixing bowls
  • Baking Sheets
  • Parchment paper
  • whisk
  • Electric Mixer

Method
 

Baking Instructions
  1. Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. In a bowl, whisk together flour, baking powder, and cinnamon.
  3. In another bowl, cream together butter, granulated sugar, and brown sugar until light and fluffy.
  4. Beat in eggs one at a time followed by vanilla extract until combined.
  5. Gradually mix in dry ingredients until just combined; do not overmix.
  6. Scoop rounded balls of dough onto prepared sheets spacing them two inches apart.
  7. Bake for 10-12 minutes until edges are golden and centers are soft.
  8. Transfer to a wire rack to cool slightly before serving.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 16gProtein: 1gFat: 6g

Notes

Consider adding nuts or chocolate chips for added texture and flavor variation. Store in an airtight container for up to a week.

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