Preheat your oven to 400°F (200°C).

In a skillet over medium heat, brown the ground turkey until fully cooked. Drain excess fat.

Stir in taco seasoning and add a splash of water if needed.

Spread tortilla chips on a baking sheet, layer with turkey mixture, black beans, and cheese.

Bake for 10-15 minutes until cheese is bubbly and golden.

Remove from the oven and top with jalapeños and sour cream.