Ingredients
Equipment
Method
- Preheat your oven to 400°F (200°C) and spray a baking dish with nonstick cooking spray.
- Season the chicken breasts with salt and pepper and arrange them in the baking dish.
- In a bowl, whisk together the soy sauce, brown sugar, pineapple juice, minced garlic, and cornstarch until smooth.
- Pour the sauce evenly over the chicken breasts.
- Bake for 25-30 minutes until the chicken reaches an internal temperature of 165°F (74°C).
- Serve hot drizzled with extra sauce if desired.
Nutrition
Notes
This dish is perfect for a quick weeknight dinner or a special occasion, easily modified to suit various dietary needs and preferences.
