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–+ servings

Strawberry Matcha

A refreshing and vibrant drink combining the earthy flavor of matcha with the sweetness of strawberries, perfect for a summer treat.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Beverage
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Strawberry Layer
  • 2 cups fresh strawberries hulled and sliced
  • 2 tablespoons honey or maple syrup
  • 1 cup water
Matcha Layer
  • 2 teaspoons matcha powder ceremonial grade preferred
  • 1 cup milk dairy or non-dairy
  • 1 tablespoon honey or sweetener of choice
  • 1 cup ice

Method
 

Prepare Strawberry Layer
  1. Blend the strawberries, honey, and water until smooth. Strain if desired for a smoother texture.
Prepare Matcha Layer
  1. In a separate bowl, whisk the matcha powder with a small amount of hot water until dissolved. Add milk and honey, then mix well.
  2. Add ice to the matcha mixture and stir to chill.
Assemble the Drink
  1. In a glass, pour the strawberry layer first, then gently layer the matcha mixture on top.
  2. Serve immediately and enjoy!

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 30gProtein: 4gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 5mgSodium: 50mgPotassium: 300mgFiber: 2gSugar: 20gVitamin A: 500IUVitamin C: 60mgCalcium: 150mgIron: 1mg

Notes

Adjust sweetness to taste and experiment with different milk alternatives for varied flavors.

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