Ingredients
Equipment
Method
- Gather all ingredients and ensure the cream cheese is at room temperature for easy spreading.
- Spread a generous layer of cream cheese over each tortilla.
- Layer the deli ham evenly on top, followed by the shredded cheese and fresh spinach.
- Roll each tortilla tightly from one end to the other.
- Slice into pinwheel shapes, approximately 1 inch thick.
- Arrange on a serving platter and enjoy!
Nutrition
Notes
Feel free to customize the fillings with different meats or herbs for added flavor. These pinwheels can be made in advance and stored in the refrigerator.
